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ALLERGEN INFORMATION

In compliance with EU Regulation No 1169/2011, we would like to inform you that we have at your disposal information on the allergen content of our dishes. 

Each dish on our menu has numbers which correspond to the below allergen identifiers.  Please feel free to ask a member of staff for more information. 

FOOD ALLERGENS

  1. CRUSTACEAN

  2. SESAME

  3. NUTS

  4. GLUTEN 

  5. EGGS

  6. FISH

  7. MOLLUSCS

8.  MUSTARD

9.  CELERY

10. TREE NUTS

11.  MILK

12. SULPHITES

13. SOY

14. LUPIN

This establishment complies with Royal Decree 1420/ 2006 of the 1st of December regarding Parasitic Anisakis in fish products for those establishments supplying food for final consumption to individuals or groups.

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